4th generation Santa Barbarians Brandon Nebeling and Dylan Riehl (brothers) have teamed up to start SB's newest mobile food/catering company. They both attended elementary, jr high and high school (go Dons) in Santa Barbara. Dylan attended the Santa Barbara City College Culinary Institute and worked for local food establishments for the past few years. You may recognize him from The Burger Bus, The Wurst or C'est Cheese. Brandon has always had a passion for cooking which he inherited from his grandfather along with a few recipes that will surely be featured on the specials menu. For the last 10 years he has put on BBQs for birthdays, weddings and open houses. They are commited to bringing quality food and great service to their fellow Barbarians.
We are available for catering or if you have an event or party and would like to offer food for sale to your attendees we would be happy to come set up at your location. If you have a specific item or theme wanted let us know and we can arrange that for you.
Here is a sampling of the variety of delicious offerings on the menu:
Hawaiian style pulled pork sliders, banh minis, shredded tri-tip tostaditos, shoyu chicken and rice, hamburger, all day breakfast sandwiches and daily specials (local caught fish tacos, soups and chillis).
Hawaiian style pulled pork sliders
Shredded tri-tip tostaditos
Shoyu chicken and rice